Hello, this is Morgan from NY branch.

The Americas Division hosted a Wine Tasting on April 18th. Charles Springfield, and certified Sommelier with the company In Good Taste brought six wines for employees to taste and learn about.

He discussed the 5 S’s of proper wine tasting, see, swirl, sniff, sip, and savor. Employees were able to ask questions about parings, tannin’s and the differences of wine from different regions all while enjoying a collection of wines selected specifically from the wine makers.

40 employees attended the event and enjoyed the opportunity to learn something new and interact with their co-workers!